Chivas Regal India Launches Limited Edition | Mumbai

Chivas Regal India launched a Limited Edition festive pack designed by Ashiesh Shah at the Architectural Digest Design Show on October 26, 2018 in Mumbai. The metallic, steel grey packaging of Chivas Regal 12 draws inspiration from one of India’s greatest glories – architecture, with stepwells and arches in congruence with the inherent blending expertise and definitive taste of the world’s first luxury whisky.

Balkrishna Doshi or BV Doshi as he’s more commonly known, the first Indian laureate of the most august award in architecture, the Pritzker Prize 2018, kicked off the design show with a conversation as poetic and mellifluous as his works. Having worked with Swiss architect Le Corbusier in the 50s in his atelier in Paris and with Louis Kahn subsequently, the celebrated Indian architect is an international proponent of low-cost housing. Doshi’s Aranya project in Indore accommodates 80,000 people with houses and courtyards connected together by a maze of pathways. “As architects we’re supposed to be social, economic and cultural designers. But really we are exclusive, when we need to be inclusive,” is what Doshi thinks of the essence of architectural world. Watching Doshi celebrate life infinite size at age 91 was enchanting for me, and speaking to him was even more momentous than shooting his photographs in the Chivas Lounge.

In pictures:

Chivas Regal 12

MUMBAI, INDIA – OCTOBER 26: Chivas Regal 12 at the launch of Chivas Regal India’s limited edition festive pack at Dome on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

Balkrishna Doshi

MUMBAI, INDIA – OCTOBER 26: Celebrated Indian architect Balkrishna Doshi, the first Indian to win the Pritzker Prize in 2018 at the Chivas Regal India lounge on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

Chivas Regal

MUMBAI, INDIA – OCTOBER 26: Chivas Regal India’s limited edition festive pack, made from metal, an ode to Indian stepwells and arches, designed by Ashiesh Shah launched at Dome on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

Sabyasachi

MUMBAI, INDIA – OCTOBER 26: Indian couturier Sabyasachi Mukherjee at the Chivas Regal India lounge on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

Chivas Regal 12

MUMBAI, INDIA – OCTOBER 26: Chivas Regal India’s limited edition festive pack, made from metal, an ode to Indian stepwells and arches, designed by Ashiesh Shah, launched at Dome on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

Sabyasachi

MUMBAI, INDIA – OCTOBER 26: Sabyasachi Mukherjee, Pulkith Modi, Chivas Regal India Head and his wife Teena Modi at Dome on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

Amrita Arora

MUMBAI, INDIA – OCTOBER 26: Ashiesh Shah and Amrita Arora at the launch of Chivas Regal India’s limited edition festive pack designed by him at Dome on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

Sussanne Khan

MUMBAI, INDIA – OCTOBER 26: Sussanne Khan at Dome on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

Homi Adajania

MUMBAI, INDIA – OCTOBER 26: Filmmaker Homi Adajania at Dome on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

Gauri Khan

MUMBAI, INDIA – OCTOBER 26: Gauri Khan at Dome on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

Chivas Regal 12

MUMBAI, INDIA – OCTOBER 26: Chivas Regal India’s limited edition festive pack, made from metal, an ode to Indian stepwells and arches, designed by Ashiesh Shah launched at Dome on October 26, 2018 in Mumbai, India. (Photo by Rubina A. Khan/Getty Images)

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©Rubina A Khan 2018

RUBINA’S RADAR | BOLLYWOOD ACTORS DEEPIKA PADUKONE & RANVEER SINGH’S NOVEMBER WEDDING IN LAKE COMO

Bengaluru girl is marrying her Bandra lover boy for real. Bollywood actors Deepika Padukone and Ranveer Singh (Bhavnani) are getting married on November 14/15 in Lake Como, Italy. The couple announced the wedding dates, sans any other details, on instagram around 4pm on Sunday evening, sending the 42 million people following them, and more, into a ‘gramming, tweeting and whatsapping hysteria. Padukone and Singh have worked in three films together, all of which were directed by Sanjay Leela Bhansali – Goliyon Ki Raasleela Ram-Leela (2013) Bajirao Mastani (2015) and Padmaavat (2018) and have since become a haute favourite with audiences as a reel couple. Padukone, now an international actor having played the lead in xXx: Return of Xander Cage alongside Vin Diesel made it the 2018 Time 100 List as one of the 100 most influential people in the world and Singh is one of the highest paid actors in Bollywood and a hopping favourite with brands, both national and international. Their real life coupling as Mr and Mrs Bhavnani in November is only going to intensify their celluloid net worth. Together, they’ll make money move, and how! Congratulations you two!

Where there’s a wedding, there’s always jewellery in the known universe. And jewellery advisor Arundhati De-Sheth knows that and more. After graduating from the ESSEC Business School in Paris, Sheth was selected to the Louis Vuitton Moët Hennessy program to specialize in Luxury Brand Management, leading her to a working stint at Cartier Dubai. Mumbai-based Sheth pulls diamonds, rubies and emeralds from jewellers for a living, and loves it. Sheth, Mumbai’s first ever jewellery advisor, or perhaps India’s first, hosted a pop-up of jewels curated by her at Le Mill in the city recently. “I am very passionate about jewellery and the art of making it. In my role as a jewellery advisor, I work with a small group of handpicked jewellers from Mumbai that each specialise in diamonds, coloured gem stones and Jaipur jadau. I source jewellery from them on request, but I also approach other jewellers for a request that fits them. I’m not working with large brands at the moment, only private jewellers who work in a very organised and professional manner,” says Sheth of her distinctive job profile.

I think fashion stylists in India are so focused on pulling clothes for their celeb and bridal clientele that they never seem to get the accessories, or the jewellery accents right. It’s always too much or too little, never just right. Jewels can play up an ensemble majestically as can the most exquisite diamond look stunning on one individual and most unsightly on another. But then again, Sheth gets paid to tell you that as your personal jewellery advisor on call. The allure of beauteous, blinding bijoux is where Sheth steps in, nudging you towards bespoke sparkles befitting your persona, awakening your latent personal style in the process, all for a price of course.

Mumbai’s culinary landscape is as multifarious as it’s ad-interim. Relevance, consistency and popularity make for a rare threesome in the newly-opened bars and restaurants in the city. Kode, a freestyle bar and kitchen in Kamla Mills, Mumbai that opened in June 2017 is where it’s at with contemporary flavourful fare, theatrical cocktails, speak-easy design spread across 4000 square feet of industrial ground and Friday nights as a thumping lounge with a dance floor that 500 people shimmy and shake on.

The Burrata accompanied with a Tomato Foam, Melba Toast, Rocket Leaves and Balsamic Vinegar was great. The Turkish Flat Bread, Asparagus and Gruyere Quiche, Avocado Carpaccio with Crackling Spinach, Edamame and Tofu Thai Curry with Garlic Rice, Vietnamese Rice Paper Rolls, Beurre Blanc Chargrilled Prawns, Sweet Potato Crisps with a Green Pea Truffle Oil Dip make for my favourites from the expansive menu led by Chef Momin. And there’s still desserts and cocktails! The White Chocolate French Toast with Mango looks like a sunny-side up egg but it’s anything but, despite the mango “yolk” running over. It’s like a Westernised and very elegant Shahi-Tukda so to speak. Beloved by all, the Deconstructed Black Forest Cake with Maraschino Cherries is addictive. The theatrical presentation of the food and cocktails, like the cinnamon stick on fire in the Bird’s Nest Cranberry Passion Fruit Vodka Cocktail or the crushed rose petals that go into making the exquisite Forgotten Petal Sour Gin Cocktail replete with a Campari Soap, Australian Champagne Tea Foam and Cotton Candy or the White Chocolate French Toast, does not take away from their intrinsic flavours. It just adds to the drama and fun of drinking and eating out in a city that went from being a Bombay that never slept, to a Mumbai that sleeps way too early.

Disclaimer: Any part of the content on the rubinaakhan.com website cannot be reproduced without prior permission and crediting the website and the author.

©Rubina A Khan 2018

RUBINA’S RADAR | FRIEZE IN LONDON, PUMPKIN SPICE SEASON IN NEW YORK AND BESPOKE BUSINESS IN MUMBAI

RUBINA’S RADAR

It’s time to Frieze in London. Nicky and Robert Wilson, co-founders of the Jupiter Artland Foundation are hosting a cocktail at the Institute of Contemporary Arts, London tomorrow, October 4, to celebrate ten years of the Scottish sculpture park and the launch of their anniversary publication, The Generous Landscape: Ten Years of Jupiter Artland at Frieze 2018. Artists Phyllida Barlow, Charles Jencks and Antony Gormley will be toasting to the Wilsons’ artistic decade alongside Maria Balshaw CBE, the first female Director of the Tate art museums and galleries since January 2017 and Iwona Blazwick, Director of the Whitechapel Gallery who discovered Damien Hirst in the nineties, the UK’s richest living artist today.

Jupiter Artland

Jupiter Artland

It’s pumpkin spice season in New York and Meera Gandhi of the Giving Back Foundation hosted an afternoon soiree on September 22 in honour of HRH Prince Edward, the Earl of Wessex, at her Park Avenue townhouse, more famous as the erstwhile historic home of former US First Lady, Eleanor Roosevelt. The guest of honour, Prince Edward, tenth in line to the British throne, was in the United States to promote the Duke of Edinburgh’s Award that supports physical fitness, mental strength and advances sports amongst the youth. Gandhi’s foundation works with empowering women and children with education and investing in their well-being, so it was an advantageous meeting between Prince Edward and her, with the future of the youth dominating the conversation.

“It was indeed a big honor and privilege for my family and my guests to receive Prince Edward at my home. It was a wonderful gathering, enjoyed by all the guests who attended like Marla Maples, Jill Zarfin, Peter Brown and many more,” said Meera from New York. Aside from her philanthropic endeavours, Gandhi has been creating a fragrance in France called Giving with notes of Sicilian Bergamot, Myrrh Oil Nambia, and Sandalwood from Mysore that she launched only recently.

Hasleen Kaur, Miss India Earth 2011, is a regular on fashion runways. But she took on a new avatar recently turning into a master of ceremonies at the Tissot x Virat Kohli Chrono XL launch. Looking statuesque and beautiful in a midnight blue Pankaj and Nidhi dress, Kaur compered the evening with a congenial flair that is quintessentially her. “I was very nervous as it was my first time compering an event. As a model, I am paid to walk the ramp, but this was fun getting paid to talk on stage. It’s another dimension of my personality that I can now explore,” said Kaur.

Kaur is also a big proponent of returning clothes that she wears for work events, which is rare in the entitled times we live in. “I truly don’t think one should keep the garments that stylists pull for you for events because it’s a loss of revenue to the designers and brands and I’m not comfortable with that. And honestly, even if I were to keep the clothes, I probably would not wear them again and then where would I keep all these garments anyway with my overflowing wardrobe?” It’d be a fashionably sound world if the gratis brigade would just talk and walk like Kaur.

Disclaimer: Any part of the content on the rubinaakhan.com website cannot be reproduced without prior permission and crediting the website and the author.

©Rubina A Khan 2018

RUBINA’S RADAR | OMI & HOMI = BOMBAY BONHOMIE

RUBINA’S RADAR

A vociferous political scythe-lash has taken over Bollywood’s song and dance routine in recent times, taking the fun out of confined, air-conditioned entertainment. But international artists can’t seem to get enough of their one-night gigs in Mumbai, especially Hollywood stars and musicians and Mumbai is not known to keep it down, and definitely not when it comes to its music.

Jamaican singer, OMI, of the reggae-pop worldwide hit, Cheerleader, that’s remixed by German DJ Felix Jaehn, is headed to the city for the very first time, all the way from his home base Clarendon in Jamaica.

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Singer OMI | Getty Images

The singer, born Omar Samuel Pasley, is slated to perform on Saturday, February 23, at Kitty Su, a nightclub at The Lalit, Mumbai. He knows what it takes to hit the Billboard Hot 100 with a melody he woke up randomly humming when he was 21 years old, but it remains to be seen, and heard, if his live gig shakes Mumbai up. While he’s quite cool and popular with the ladies, all the Indian boys just wanna know if the very haute girls in his breakthrough video are accompanying him on his maiden India trip!

On film terrain, filmmaker Homi Adajania’s been playing out his own Parsi, not to mention very PG version, of Two And A Half Men at home with his sons, Zane and Zreh. The entertaining instagram videos Adajania posts of his boys, replete with their super acting skills and put-on accents, are more hilarious and entertaining than anything one’s seen on celluloid lately. But that’s not all Adajania’s busy with in his role as a modernist, stay-at-home-dad.

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Homi Adajania | Instagram

He’s working on his next project, a web series called Saas, Bahu Aur Cocaine for Amazon. A rather blasphemous name that’s already a conversation opener, and perhaps even an eye-opener, for a saas-bahu obsessed nation. But then what else can one expect from someone who kicked off his cinematic leanings with Being Cyrus (2006) a dark, psychological drama produced by Ambika Hinduja-Macker, starring Naseeruddin Shah, Saif Ali Khan, Dimple Kapadia and Boman Irani and went on to make Cocktail (2012), exhibiting the sexiest and coolest version of Deepika Padukone to Finding Fanny (2014). Interestingly, Being Cyrus was shot in the filmmaker’s erstwhile home in Panchgani, which he later sold off to actor Aamir Khan. Saas Bahu Aur Cocaine sounds like a wildly mad ride, just like its creator Adajania and if he swings in Dimple Kapadia to play a part, it could very well be a smashing series. 

Disclaimer: Any part of the content on the rubinaakhan.com website cannot be reproduced without prior permission and crediting the website and the author.

©Rubina A Khan 2018

Maharashtrian Food Festival At Tiqri, Mumbai

Rubina A Khan reviews the Maharashtrian Food Festival at Tiqri, Mumbai: “a sweet and spicy culinary experience of Indian coastal cuisine.”

Maharashtrian food is delicious! And it’s not just about Vada Pavs and Kothimbir Wadis! From Nagpur Pudacha Vadya (Fried Gram Flour Snack) to Sungte (Fried Spicy Prawns) to Jowar Bhakri (Sorghum Bread) and Techa (Green Chilly and Garlic Chutney) to Tamatoche Saar (Spiced Tomato Broth), it is an expansive food realm that should traverse across India with its flavorous coastal cuisine as I found out at the ongoing Maharashtrian Food Festival at Tiqri, the all-day restaurant at Taj Santacruz, Mumbai.
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Chef De Cuisine, Dinesh Joshi, has curated a well-rounded menu to exhibit some of the many delectable dishes of Maharashtra, Vada Pav included. Joshi loves traditional Indian recipes and he’s most inspired by Maharashtra’s culinary history in the kitchen. “Maharashtrian food is very light, and it consists of fresh produce, from dry coconuts to fresh coconuts, procured from the coastal regions as well as the ghats (mountain passes). The cuisine is an amalgamation of the varied influences of the early settlements in Maharashtra from the Portuguese to the Mughals to the Koli fishermen,” says Joshi of the cuisine.

This festival was a great introduction into a whole new world of Indian food, and I even managed to pick up some words of the Marathi language of which I’m the least proficient in. The succulent and fiery Kolhapuri Muttonacha Rassa (Mutton Curry) with Bajra Bhakri was flavourful, as was the Tamatoche Saar (Spicy Tomato Broth), Masale Bhaat (Spiced Flavoured Rice) Kothimbir Wadi Canape (Coriander Fritters), Chicken Sukka Bhakri Roll and my quintessential favourite, Vada Pav. The Vada Pav was better than any “famous” street stall in Mumbai – the Vada (potato patty) was spiced just right, the crust was golden and made the right crunch on first bite, with the accompanying burnt red and green chutneys. The imaginative new dessert on the menu is Joshi’s version of a Maharashtrian festival favourite, Puran Poli (Sweet Indian Flatbread) where he’s taken the Puran made with jaggery and swirled it into an icecream wonder! My new favourite is the coastal sweet, Naralachi Karanji, also made of jaggery and fresh coconut shavings. It’s an addiction in itself wherein you just can’t stop at one. As is amply clear, I enjoyed every dish I tried on the festival menu.

If you’d like a cocktail to go with the spicy Maharashtrian culinary delights on your plate, then the sprightly Preeti at the Tiqri bar will shake up a neat Pometini for you made with fresh pomegranates, elderflower and bitters or an Espresso Martini or whatever you’d like. And, a cheerful bartender is always the best bartender. An afternoon like this, taking in a novel culinary experience, made for an indulgent, lazy weekend in Mumbai.

The Maharashtrian Food Festival is on from January 11-30, 2018.

Tiqri is open 24 hours, except Monday when it is closed from 11.30PM – 6AM
Taj Santacruz Mumbai
Chhatrapati Shivaji International Airport (Domestic Terminal)
Off Western Express Highway, Santacruz (East) Mumbai 400099 India
+91 22 62115211  Tiqri 

Disclaimer: Any part of the content on the rubinaakhan.com website cannot be reproduced without prior permission and crediting the website and the author.

@Rubina A Khan 2018

RUBINA’S RADAR | THE FIRST WEEK OF 2018

RUBINA’S RADAR 

2017 ended with a thunderous affirmation of Salman “Tiger” Khan being more than just alive with ₹300 crore and counting at the box office with Tiger Zinda Hai. 2018 opened with a worldwide reverberation of Oprah Winfrey’s acceptance speech, in Atelier Versace in Time’s Up black at the 75th Annual Golden Globe Awards in Los Angeles. Add a celebrated Sri Lankan/Japanese masterchef to that and the first week of 2018’s been all about film, fashion, food and fiercely female.

Sri Lankan chef, Dharshan Munidasa of the famed Ministry Of Crab in Colombo, Sri Lanka, is finally bringing his restaurant to Mumbai in May 2018. Munidasa, of both Sri Lankan and Japanese descent, owns Ministry Of Crab, one of the World’s Top 50 Restaurants 2017, alongside business partners and cricketing legends, Mahela Jayawardene and Kumar Sangakarra in his home country. The masterchef was in the city for a day with Jayawardene to announce the opening of the restaurant, in collaboration with Gourmet Investments Pvt Ltd at the newly opened, The Runway Project, in Phoenix Mills. The signing of the partnership amidst flashbulbs was rather unfashionably Trump-esque, but aside from that, it was a mirthful evening. There’s always a story behind everything and everyone famous today, including Munidasa. India’s best known wine connoisseur, Sanjay Menon, chanced upon Munidasa’s culinary skills at his standalone Japanese restaurant, Nihonbashi in Colombo, about a decade ago, when Ministry Of Crab did not even exist. Menon is a friend Munidasa values highly as his word of mouth, and a private pop-up dinner at the ITC Parel that he organised with Munidasa in the kitchen some moons ago, created the Munidasa magic that subsequently led to the opening of the first Ministry Of Crab. Mumbai will be the second outpost of the restaurant, the location of which still being a classified secret, and the third is slated to open in Bangkok, Thailand later this year. Mumbai is ready for some “crab excellence” Munidasa style, this summer.

A new resto-bar, Mashhad is opening this January at a first-of-its-kind location in Mumbai. Mashhad is situated right inside the entrance corridor of the Taj Santacruz hotel at the city’s domestic airport in Santacruz. Comprising of Persian-Lebanese-Indian cuisine, it is an unusual spot to open a fine-dining, only by reservation, restaurant and lounge. Mashhad was scheduled to open on Salman Khan’s birthday on December 27th, with him as the guest of honour, but it had to be postponed to January due to unforeseeable circumstances. Khan will be at Mashhad on opening night, supposedly on the 10th of this month, alongside a smattering of celebrities and wannashines who’d like to reaffirm their own existence in the presence of the elusive Tiger.

And the United States created fiercely female history that stands testament to the fact that America is a land where dreams and aspirations come true. Oprah Winfrey received the Cecil B. DeMille Award Lifetime Achievement Award at the 75th Annual Golden Globes in LA with an acceptance speech that will reverberate for years to come, not to mention the long standing ovation she received from everyone in the room at the Beverly Hilton. Winfrey is the first African-American woman to receive this award, bestowed by the Hollywood Foreign Press Association for “outstanding contributions to the world of entertainment”. “In 1964, I was a little girl sitting on the linoleum floor of my mother’s house in Milwaukee watching Anne Bancroft present the Oscar for Best Actor at the 36th Academy Awards. She opened the envelope, and said five words that literally made history: ‘The winner is Sidney Poitier.’ Up to the stage came the most elegant man I had ever seen. I remember his tie was white and, of course, his skin was black. And I’d never seen a black man being celebrated like that. But all I can do is quote and say that the explanation in Sidney’s performance in Lilies of the Field, ‘Amen, amen. Amen, amen’. In 1982, Sidney received the Cecil B. DeMille Award right here at the Golden Globes, and it is not lost on me that at this moment, there are some little girls watching as I become the first black woman to be given this same award. I’d like to thank the Hollywood Foreign Press Association because we all know that the press is under siege these days, but we also know that it is the insatiable dedication to uncovering the absolute truth that keeps us from turning a blind eye to corruption and to injustice, to tyrants and victims and secrets and lies. I want to say that I value the press more than ever before as we try to navigate these complicated times, which brings me to this: what I know for sure is that speaking your truth is the most powerful tool we all have. And I’m especially proud and inspired by all the women who have felt strong enough and empowered enough to speak up and share their personal stories,” said Winfrey on stage.

If the rumblings of Winfrey running for the US Presidency 2020 are true, and she does run, I will be the happiest girl in the world. I too, was once a little girl, watching The Oprah Winfrey Show every chance I got, being mesmerised by her work, her kindness, her humour and laughter and her unflailing faith in the fabric of humanity. I learnt a lot from her talk show – right from serious issues plaguing the world, exposes on the macabre practices of mankind, every fun fashion and makeup item on her favourites list, what books to read, Maya Angelou poems, her philanthropic work across the world and every celebrity I should know of, and wanted to meet, through her show. She made me believe I could do anything I wanted to, and in the greater tomorrows to come.

Disclaimer: Any part of the content on the rubinaakhan.com website cannot be reproduced without prior permission and crediting the website and the author.

©Rubina A Khan 2018

Christmas Brunch At Tiqri, Taj Santacruz Mumbai

Rubina A Khan reviews the Christmas Brunch at Tiqri, Mumbai: “the delectable turkey, carved beautifully, turned a sunny Christmas Day brunch into an exceptionally merry and indulgent one.”

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Roast Butterball Turkey

What’s Christmas without roast turkey, plum cake, mulled wine, gingerbread houses and Santa Claus bumbling around with merry ho-ho-hos? Tiqri, the all-day dining restaurant at the Taj Santacruz Hotel in Mumbai had all that and more. Watching the turkey being carved onto your plate in the sun-dappled restaurant, with its glass ceiling rising 60-foot upwards into the airport skies, alongside an inlayed mural of the Tree of Life was delightful, with the anticipation of it all adding to the excitement. The bird was succulent, with just the right amount of crackling and glaze with accompaniments ranging from the classic Brussels sprouts and carrots to panko-crust fried haricot beans and snow peas. The cranberry sauce and turkey gravy was exquisite in taste and texture, enhancing the intrinsic flavours of the roasted butterball turkey, a definite star of Christmas Day Brunch. Joy to the world!

Only in India can a Christmas menu comprise of Indian favourites like Mutton Biryani, Keema Kaleji, Appam and Vegetable Stew, Dahi Kebabs and Multi-grain Chillas, alongside Oysters, Cold Cuts, Caviar and Beetroot Ravioli and holiday essentials. But everyone seemed to have a favourite from the expansive menu. The fluffiest and most delicious appams, like clouds on a plate, made by Chef Subodh Katre, distracted me from the turkey so much so that I made a little Christmas Turkey Appam Wrap of my own. It was so good!

The dessert station, which was literally a mile long, was sinfully sweet. The Stollen, inspired by the traditional German holiday bread, was wonderful with a marzipan centre akin to Niederegger Lübeck, a favourite of mine. The Christmas Plum Cake was extremely addictive, and you just couldn’t stop at a single slice. That would be a travesty in itself to the hard work and innumerable hours put in to making it, along with the rest of decadent sweet heaven by Pastry Chef, Pankaj Chauhan.

Tiqri’s band of chefs did justice to a bird that most often than not, goes cold turkey in India, turning it into a memorable part of the decadent feast. With all that food and hotel staff warmer than the Mumbai sunshine, it was the happiest place to be on a Monday afternoon celebrating a joyous holiday with food, laughter and a fit and cheerful (albeit carb-starved) Santa.

Tiqri is open 24 hours, except Monday when it is closed from 11.30PM – 6AM
Taj Santacruz Mumbai
Chhatrapati Shivaji International Airport (Domestic Terminal)
Off Western Express Highway, Santacruz (East) Mumbai 400099 India
+91 22 62115211  Tiqri 

@Rubina A Khan 2017

RUBINA’S RADAR | SHOBHAA DE’S BOOK LAUNCH IN MUMBAI & SUNIL SETHI’S INDIE EYE PREVIEW IN NEW DELHI

RUBINA’S RADAR

The magnificently restored Royal Opera House a historic address in Mumbai since its inauguration by King George V in 1911 and India’s only surviving opera house relegated to redundancy in the 90s, is now open to the culturati. It is no longer just a geographical landmark on the Uber app, but a live destination that’s marking up newer glories contrasting from its original, sepia-toned ones today. This vintage Baroque edifice was where author and columnist, not to mention “ready-to-be-lynched-for-anything” Shobhaa De launched her latest book, Seventy And To Hell With It on a fine December evening last Wednesday. At the garden gathering amidst family and friends, De was on fire, as a discerning hostess in a cobalt blue, custom couture blouse by Abu Jani-Sandeep Khosla and a real zari Jaipur Kota Doria sari greeting her guests, with her luminosity lighting up the de riguer photo-ops and selfies. She then went on to breathe fire in her role as a celebrated author on stage, in conversation with journalist Barkha Dutt and Bollywood actor Kangana Ranaut.

The conversation revolved around sex, the celebration of age and beauty in every stage of a woman’s life, the empowerment of women and the power of speaking up, changing the patriarchal guard and living your life wholly on your terms to a full (Opera) House. De’s quintessential ability to turn anything on its head without so much of an arch of her eyebrows or her “De resting face” with a diverse point of view that could swing from radical to pure nonchalance is what makes her one of the most read and heard “Made in Mumbai” voices in India. Had I been in conversation with her about the book on stage, my opening question would have been “How is sex at seventy, Shobhaa?” because her immediate response would have been far more entertaining and memorable than the latest Bollywood film!

In Delhi, fashion’s most formidable force, Sunil Sethi previewed his collaborative design effort, Indie Eye sunglasses and eyewear, with artist Jayanta Roy and designer Tanira Sethi at a Lutyens lawn gig at The Lodhi in conjunction with designer Ashish N Soni’s celebratory 25 year milestone in the fashion business. Indie Eye will be launched in Milan in 2018. The mannequins wore the fashionXart eyewear dressed in Soni’s exquisite all-black Spring Summer 2018 line in a contemporary hard-metal open-air installation tent, alongside a white garment installation which was as enchanting as it was dreamy, exhibiting his structured and minimalistic design ethos beautifully.

There was Artificial Intelligence to talk to Soni, Sethi and Saif Ali Khan (Taimur’s father!) about all things fashion which was interesting, but the Glam-Cam was a monster fail. A garden gig on a Saturday night in the freezing cold temperatures of Delhi surprisingly brought out the warmth in all its glamorous guests, well, almost all. To attend an alfresco cocktail event like this is a Game of Thrones gamble – you either winter wing it in Uggs and cashmere or you whinge all night about the cold, over endless drinks, which is rather unfashionable.

©Rubina A Khan 2017

Shaken, Not Stirred Martinis At The House Of Nomad

Rubina A Khan reviews the House Of Nomad, Mumbai: “this is where the wandering liquorists are at, conversing and laughing up a storm over shaken martinis, cocktails and wines.”

There’s a splendid new drinkery in Mumbai that’s shaking and stirring things up, in and out of the Bandra zip code. It’s called House Of Nomad at the Taj Lands End hotel in picturesque Bandstand. This is where the wandering liquorists are at, ensconced in its mellow confines, conversing and laughing up a storm over shaken martinis, cocktails and wine. An intimate space, designed on the lines of a 19th century British private club, it is just the place to kick back a few, away from the endless human footprint at the astir hotel. The Taj Lands End is a quintessential Bollywood sighting spot in Mumbai, with Shah Rukh Khan’s residence, Mannat situated a mere second away from the hotel and Salman Khan’s apartment a minute further down at Galaxy, not to mention an events calendar that has celebrities walking in and out of the property almost every single day. It is also the Khans’ preferred choice of venue for most of their work commitments, making fans gravitate to the hotel in a bid to catch a glimpse of them, or better still, score a selfie with the indomitable Khan’s or Bachchan’s or Kapoor’s.

House of Nomad’s Guava Martini, which is not on the menu at the moment, is delectable and you just can’t stop at one, or two or six! Be sure to request for at least one. The Slap & Tickle cocktail crafted with Aperol, peaches, mint, lemon tea syrup and bitters on cracked ice is just as heady as it is refreshing. The julep tin it was served in took away from what I like to call a flaming orange sunset in a glass, but none of its divine flavours. The Chanel No 6 vodka martini with lychee, coconut and bitters makes a pomp and show of an entry on your table, replete with an edible lipstick made of raspberries and an atomiser, and it tastes great! A floor to ceiling wine wall stocked with wines from India, South Africa, Argentina, Chile, Australia, New Zealand, France and the United States of America has wine aficionados and connoisseurs enthralled.

House of Nomad serves up tapas and small eats like Lamb Sliders with Spiced Potato Wedges,
Peri- Peri Popcorn, Jalapeno and Cheese Popcorn that are delightful, my favourites being the Wasabi Popcorn, the Burrata Focaccia Croutons and the Bandra Sheermal Lamb Seekh Rolls. You can never go wrong with smashing cocktails and kebabs, ever! The Lamb Pie with Tomato Chutney didn’t quite cut it with its dry pastry and overdone lamb filling.

Not everyone likes to hang out at the hotel’s very popular atrium for the very abused “coffee catch-ups”, and the disinterested “Hi’s” you have to engage in for politesse.  House of Nomad, however, feels like your very own private bar, with a playlist that ranges from progressive to house to pop music, where you can have a good time with friends or be deeply engrossed in a business conversation, even on a busy Friday night.

House of Nomad is where Scandal Water happens, except it is not in olde England, but in modern Mumbai over Tea Punch and Slap & Tickle and not English afternoon tea!

House Of Nomad is open everyday Monday-Sunday 3.00PM – 1.30AM
Taj Lands End
Byramji Jeejeebhoy Road, Bandstand, Bandra West, Mumbai 400050 India
+91 22 6668-1234 House of Nomad 

@Rubina A Khan 2017

RUBINA’S RADAR | JUSTIN BIEBER’S FIRST BREAKFAST IN MUMBAI AND HOW HE SPENT HIS DAY BEFORE THE SHOW

RUBINA’S RADAR

Justin Bieber’s been in Mumbai for roughly 20 hours now, but he has packed in a lot in his itinerary since he touched down into the city earlier this morning at 1AM IST. Given he’s not in the city for more than 30 hours as of now, this is how the Grammy award winning musician spent his day before he enthralled his Indian fans at the Purpose Tour show at the DY Patil Stadium in Navi Mumbai:

  • He checked out the landmark sights of Mumbai late at night after he landed in the city and saw the Gateway of India, the Haji Ali Dargah and even took a ride in a Victoria, a quaint, but glittering horse-drawn carriage from Victorian times.
  • Justin started his day with breakfast at around 11.30AM at the St Regis Mumbai’s Seven Kitchens restaurant. He ate three eggs over easy with bacon and hash browns wearing the same pink hoodie and shorts that he was wearing when he landed. You’d think he’d order room service, but no, he didn’t.
  • He then changed into a mustard yellow teeshirt and blue shorts and headed out of the St Regis hotel where he is in residence in the Presidential Suite. He skipped the helicopter ride from the Mahalaxmi Helipad in mid-town Mumbai and chose to ride around the city in his Indian security head’s personal SUV, a navy blue BMW, waving to shrieking fans across the streets with his window rolled down.
  • He went to an underprivileged children’s home at Shivaji Nagar, Reay Road and hung out with the kids, and laughed and chatted with them and played football with them. It was endearing to say the least. He looked very happy hanging out with the kids and they looked happier just seeing someone being friendly and nice to them. It is highly doubtful that these slum kids knew who he was but they interacted with him like he was just another friend of theirs.
  • Bieber stood in a queue at the Inorbit Mall Vashi’s Starbucks and grabbed an iced black coffee amidst absolutely hysterical fans at the coffee shop and shoppers in the mall. Cellphones grabbed images and videos of him that have since gone viral on Instagram. It was an impromptu visit so everyone was caught unawares and went bananas on sighting the pop star.

UPDATE: Justin Bieber started the show at 8PM with Where Are You Now and closed it with Sorry to a thunderous applause. The show ended at 10PM after which he left straight for the airport at 10:45PM to fly off to Johannesburg, South Africa in his private jet. He is scheduled to perform at the FNB Stadium there on May 14. His trip to Mumbai barely lasted 20 hours in all.

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©Rubina A Khan 2017