RUBINA’S RADAR | BILLIONS ARE FASHIONABLE

OCTOBER 27, 2023

It is you and your skin, that makes fashion visible and desirable, with or without clothes caressing your person. And who knows skin better than Kim Kardashian who turned billionaire with Skims, and billions are fashionable! The success of Skims for women made her launch Skims Men on October 26th with a fabulous campaign featuring pro athletes to add a few more billions to her skin game. Her billionaire sister, Kylie Jenner, posted an affordable Hi with Khy, her new clothing line that will retail vegan leather coats priced at $198 November 1st onwards. Meanwhile, Indian fashion will be celebrated with regal ease, in the palaces of Jaipur this November, with the sound of clinking glasses of Glenlivet and Royal Salute adding to the allure of the night.

LOS ANGELES: Skims changed the shapewear game for women around the world, making its founder, Kim Kardashian a billionaire. As of July 2023, the valuation of Skims, headquartered in Los Angeles, California, stands at $4 billion. And Kardashian wants more, stretching her seamless sights and tights on men. Skims Men dropped on October 26, with a campaign featuring pro male athletes – Brazilian soccer player Neymar Jr. (Al Hilal SFC), American footballer Nick Bosa (San Francisco 48ers) and Canadian basketball player, Shai Gilgeous-Alexander (Oklahoma City Thunder). There are three collection for men, “designed for your best performance” as it claims, in cotton, stretch and sport, that includes underwear, tees and tanks and socks in her trademark soft and comfortable fabrics. Prior to her Skims era, Kardashian could never find shapewear to match her skin tone, making her dye the limited ones available with tea bags and coffee in her bathtub before her red carpet appearances. This vacuum in the market prompted Kardashian to create Skims with business couple, Jens and Emma Grede in 2019 with underwear, shapewear and lounge clothing for women in multiple hues to match every skin tone around the world. And, Skims for women has been a fitting, body hugging success since, as will be Skims for men, in all likelihood.

©Neymar Jr and Nick Bosa for Skims Men

JAIPUR: Jaipur, a UNESCO world heritage site since July 2019, really seems to be in step with fashion this holiday season. The city is hosting not one, but two fashion shows on the first weekend of November and on the same date, in its historical and walled confines. There’s the Rewild fashion fundraiser show by the House of Anita Dongre, founded in 1995 by Anita Dongre and her siblings, Meena Sehra and Mukesh Sawlani, taking place on Saturday, November 4th at the City Palace. It is jointly hosted by designer Anita Dongre and Princess Diya Kumari of Jaipur and her daughter, Gauravi Kumari, with a brunch the following day. In line with Dongre’s belief that “the opportunity to lead a dignified life should be accessible to all, from people to animals,” the Anita Dongre Foundation has collaborated with the Nature Conservation Foundation in Mysore to raise funds to preserve and protect the Earth’s wildlife, their focus being elephant welfare and conservation in India. And, a mere six kilometres away, a capsule fashion show at the Rambagh Palace will see designer Rajesh Pratap Singh, exhibiting his collection on its grounds the same evening, along with other designers. Interestingly, Dongre’s show is being held at the City Palace, and the Rambagh Palace show on its grounds, both palaces belonging to the divided royals of Jaipur. It’s Pernod Ricard for the win in Jaipur this season, celebrating fashion with their scotch whiskies – Glenlivet at Dongre’s fundraiser and the befitting Royal Salute at the Rambagh show. Royal Salute has been a part of royal history for over 70 years, given it was created on June 2nd, 1953 to honour the coronation of the late Queen Elizabeth II of England, and named after the ceremonial 21-gun salute fired from the Tower of London to mark royal occasions. Royal Salute has been a part of Pernod Ricard since 2001.

Anita Dongre (Photo by Rubina A. Khan/Getty Images)

MUMBAI / BALI: He’s Indian, he’s Goan, and he’s been a Bombay guy for a while now, but come November, he’s all set to become a Balinese guy. Chef Dane Fernandes, Executive Chef of the JW Sahar Mumbai is moving to the Westin Nusa Dua Bali, Indonesia in November, both hotels under Marriott International, the world’s largest hotel chain. Marriott International generated approximately $20.77 billion in revenue in 2022 worldwide. Fernandes is all about food, especially hyper regional fare, that he learnt to cook from his grandmother in Goa. Anyone who works with him learns the art of innovation and patience, no easy feat in a hot and busy kitchen. Once the youngest Executive Chef for Marriott Asia Pacific at 29, he abhors boredom as much as he adores a late night workout. Fernandes plays ball, runs marathons and works out as much as he works in his kitchens creating delicious foods, leading a team of over 200 people.

Chef Dane Fernandes, photographed by Rubina A Khan

“I am leaving for the Westin Nusa Dua on November 9th, and I am hopeful and excited. I’ve always loved embracing cultures and I feel that moving to Bali will be a spiritual awakening of sorts for me, where I will be able to connect with my inner self. I am really looking forward to cooking with the fresh produce in Bali and the quality and range of ingredients that are available in the country. I hope to create new dishes and flavours, mixing Indian and Balinese culinary styles. But what I am looking forward to most is eating authentic Indonesian food,” says Fernandes, who might just take up running through paddy fields by dusk as his daily workout fix over enclosed gyms in Bali.

Disclaimer: Any part of the content on the rubinaakhan.com website cannot be reproduced without prior permission and crediting the website and the author.

©Rubina A Khan 2023

RUBINA’S RADAR | THE POWER ERAS

OCTOBER 17, 2023

It’s been a high baller of an October weekend, from New York to Mumbai, both island cities where concrete skyscrapers rise high, but not higher than their corridors of power. Taylor Swift and Travis Kelce hard launched their love in styled ease on Sunday night, and on Saturday Night Live in New York, with her Taylor Swift: The Eras Tour that released on October 13th becoming the highest-opening concert film of all time. In Mumbai, Prime Minister Narendra Modi emphatically expressed a desire to host the 2036 Olympics in India at the International Olympic Committee on Friday, October 14th, in the presence of eminent personalities from the worlds of sport, politics and entertainment. It’s just the power eras we live in!

MUMBAI: Prime Minister Narendra Modi inaugurated the 141st International Olympic Committee (IOC) session at the Jio World Centre in BKC in Mumbai, on October, 14th, 2023. This is the second time India has hosted the IOC after the 86th session was held in New Delhi in 1983, 40 years ago. “India is eager to host the Olympics in the country and will leave no stone unturned in the preparation for the successful organization of the Olympics in 2036. This is the dream of the 140 crore Indians,” said the Prime Minister in his inaugural address. Thomas Bach, the President of the International Olympic Committee and members of the IOC like Nita Ambani, Abhinav Bindra, Neeraj Chopra, Bajrang Punia, PR Sreejesh, PT Usha, Shah Rukh Khan and Deepika Padukone from the worlds of sport, politics and entertainment were in attendance. The Prime Minister also congratulated Team India on their ICC Cricket World Cup 2023 win in Ahmedabad stating, “I congratulate Team Bharat and every Indian on this historic victory.”

©Narendra Modi at the 141st International Olympic Committee in Mumbai

NEW YORK: Pop superstar Taylor Swift and Kansas City Chief’s tight end, Travis Kelce hard launched their love in New York on Saturday night, early Sunday morning. The couple made a surprise appearance, albeit separately, in the sketches, on the season premiere of Saturday Night Live, Season 49, on October 14th in New York. Kelce made a cameo at the end of the first sketch, where the SNL cast mocked the NFL for focusing on Swift during the games and Swift introduced the musical guest, Ice Spice, who she’s collaborated with on her song, Karma. This was Swift’s sixth appearance on SNL. After weeks of making football stand appearances with Kelce’s mother, Donna, Swift is now in her official Travis Kelce era as of October 15th, and everyone is making a song about it, except Swift herself, who is known to express herself vividly through her songwriting and music. Her date night Versace corset was very 2017 Reputation-esque, the album that she is yet to re-record. Taylor Swift: The Eras Tour concert film made between $95 million to $97 million during its opening weekend, according to the distributor AMC Entertainment Holdings Inc, USA, making it the highest-opening concert film of all time. Interestingly, you can get paid to be a devoted Swiftie given USA Today and the The USA Today Network’s newspaper, The Tennessean, have been actively seeking a uniquely skilled journalist to fill a new role: Taylor Swift reporter, since September 12th. “Swift’s fanbase has grown to unprecedented heights, and so has the significance of her music and growing legacy. We are looking for an energetic writer, photographer and social media pro who can quench an undeniable thirst for all things Taylor Swift with a steady stream of content across multiple platforms,” ran the job post. If the position hasn’t been filled yet, you know where to apply for it as it is a legit paying job!

NEW YORK, NEW YORK – OCTOBER 15: Travis Kelce and Taylor Swift arrive at SNL Afterparty on October 15, 2023 in New York City. (Photo by Gotham/GC Images)
NEW YORK, NEW YORK – OCTOBER 15: Taylor Swift and Travis Kelce have dinner at Waverly Inn on October 15, 2023 in New York City. (Photo by Gotham/GC Images)

MUMBAI / ITALY: Straight from 10 Via Carlo Goldoni in Milan to the island of Mumbai, Dolce&Gabbana Beauty is coming to India very soon, but not without their sacred heart. Their fragrances have always been popular with Indians right from the very first one they created in 1992, Pour Femme to The One, Pour Homme, Light Blue and the Dolce collections. D&G will make a fabulous addition to the growing luxury beauty market in the country with their makeup collection of lipsticks, mascaras and illuminating face powders, and, their new fragrance for women, Devotion. The campaign for the Devotion Eau De Parfum is fronted by American singer and songwriter, Katy Perry. The Devotion collection is slated to launch in India by the end of November, early December this year. Founded in 1985 in Legnano by Italian designers Domenico Dolce and Stefano Gabbana, Dolce&Gabbana presented their first women’s collection in Milan in 1985, with Stefano Gabbana attributing Dolce&Gabbana’s escalating success in menswear over the years to the power of celebrity, especially David Beckham. He said, “David was the start – a hot, straight, family man with kids. He made it possible for men to approach fashion without fear. Men felt if he can do it, I can.”

©Katy Perry, the face of Dolce & Gabbana’s Eau De Parfum, Devotion

©Dolce & Gabbana’s beauty and fragrance from the Devotion collection

They have gone on to turning into ‘the’ Dolce&Gabbana since, but not without their dramatic controversies over the years, one of them causing a major hit to the brand in China. Dolce&Gabbana is still trying to recover in China, a market they had it pretty good in since 2006. And to think all this hellfire for the brand in China started with an Instagram conversation!

Disclaimer: Any part of the content on the rubinaakhan.com website cannot be reproduced without prior permission and crediting the website and the author.

©Rubina A Khan 2023

RUBINA’S REVIEW | BANGKOK MARRIOTT HOTEL THE SURAWONGSE IS MODERN LUXURY WITH A THAI HEART

Night views of the city of Bangkok from the Yao Rooftop Bar at the Bangkok Marriott Hotel The Surawongse

The Bangkok Marriott Hotel The Surawongse on Thanon Surawong in the Bang Rak district of Bangkok opened in April 2018. Bang Rak is one of the fifty provinces (khet) of Bangkok, that lies on the eastern bank of the Chao Praya river, and it is rich in multicultural Thai history, with the British Club, the Neilson Hays Library and the mixed-use, pixelated skyscraper, the King Power Mahanakhon building in the area. The contemporary high-rise hotel, a 40-minute drive from Suvarnabhumi aiport, is the first Marriott hotel in Bangkok to offer a combination of 303 guest rooms, suites and residential suites from one to three bedrooms for short and long-term stays, making it a very popular choice for both leisure and business travellers, and as a wedding destination, given it won the International Hotel Award for the Best Wedding Venue for Thailand in 2020. The tree-lined, sun-dappled neighbourhood of Surawong equipoises vintage and contemporary Bangkok culture with a steady pace, with exciting stand-alone cafes, bars, restaurants, tailoring shops and foot spas that you can discover walking around, without the noise and traffic snarls of the very busy Sukhumvit, which I had experienced on my first trip to Bangkok on work, for a Bollywood film. I walked in the rain and a thunderstorm on my very first evening out in Bangkok their time around, not of my own volition of course, and drenched as I was, I still found the area of Surawong charming and beautiful.

As you step inside the hotel, the most intoxicating aroma of fresh, Thai jasmine flowers embraces your person in the lobby – a beautiful way fo saying ‘Welcome to Thailand’ without any words. The check-in is seamless and very quick, as are the lifts and the speed of their wi-fi. The hotel’s design is modern, minimalistic and discreetly luxurious, with a hark back to traditional Thai culture in its hand-painted walls and glass murals of Thai country and court life in its design story. There’s a gallery in the lobby that displays authentic Thai hand crafts, alongside some beautiful bronze sculptures. Floor to celling windows in the rooms add length and breadth to them, as do the varied shades of grey furnishings and glass murals in the one bedroom residential suite, that also comes with a washer and dryer right by the entrance of the room. It is an important addition to the in-room amenities in the times we live in. The bathrooms are spacious, with rain showers, ensuite bath tubs and ample counter space. The housekeeping and hygiene standards of the hotel are faultlessly stellar and a top priority for them – the kitchen, living area, bedroom and bathroom looked as good as new every day of my stay and it was very impressive as cleanliness in a non-negotiable factor for me when booking a hotel. The one bedroom residential suite starts at THB 7886 per night including taxes, equivalent to INR 17,400 or USD 223 approximately. My room was a haven of peace and calm, where I could hear my own thoughts at my pace, through the blurred lines of reality, drinking my sweet Thai coffee with three shots of espresso – something I created to balance the dominant sweet flavour.

The breakfast at the Praya Kitchen is just the best, with every kind of food imaginable for a global palate. You can get in some cardio first thing in the morning just walking around the restaurant, getting your breakfast items, and there is nothing you could want at breakfast that they don’t have, including Indian. I used to look forward to going down to Praya on the third floor for breakfast every day. I loved their Truffle Scrambled Eggs, fresh coconut water, carrot juice and Thai milk coffee every morning. And I picked and grazed on other dishes. The soft and pillowy croissants were made from riceberry flour, a rice variety manmade in 2002 by the Rice Science Center at the Kasetsart University in Thailand, which is a cross breed of fragrant black rice and jasmine rice, resulting in a deep purple whole grain rice, also known as Forge Husband or Khao Leum Pua from the Tak province. Riceberry is rich in antioxidants, fibre and Omega 3 fats and is considered a Thai super grain. The Praya Kitchen’s buffet dinner, Thursday to Sunday, serves up delicious Thai street and Western food, from Som Tam salad, Yellow Thai curry with crabmeat, Pasta with Bamboo Shoot Beef Ragout, Ribeye Steak with Pepper Sauce, Beef Fried Rice in Chilli Oil, Goose liver foie gras to spicy Beef Chilly Thai style to fresh Phuket lobster and my favourite dessert, Tub Tim Grob. The Praya Kitchen is the busiest at breakfast and during the dinner buffet, but the attentive staff make it an absolute pleasure for every diner with their affable and responsive presence, every single time.

Hand-painted mural on the Praya Kitchen wall at the Bangkok Marriott Hotel The Surawongse

The Infinity Pool, a good size for a city hotel, is on the 18th floor, with stunning views of the city during the day and at night. The Quan Spa too is on the same floor, as is the 24-hour gym and the kids clubroom. I loved the Aroma Fusion treatment with Rose Oil (a very healing and therapeutic blend) and my therapist was incredible. Interestingly, the oils used for the Aroma Fusion treatment are decided by the time of day – so given my time was mid-afternoon, I was prescribed the Rose Oil. The Muay Thai treatment, very popular with Thai boxers, is their signature therapy, which I will definitely try the next time I am in Bangkok.

The striking King Power Mahanakhon building is a short 13-minute walk away from the Marriott Surawongse, where you can go up to the 76th floor in a lift that takes you there in 47 seconds, and then get on another hydraulic glass lift that takes you to the 78th floor where you can walk all over Bangkok, on a glass tray, 314 metres above ground. Walking on glass is not as easy as walking on the ground people, and if you’re afraid of heights or glass cracking under your feet, it’s a no-go. I walked, but barely! The views from up there are breathtaking and so worth the fear of walking on glass, a terrifying thrill to say the least! Interestingly, the Thai name for Bangkok, Krung Thep Maha Nakhon, is actually a short form of the capital’s full name, which is almost a sentence to describe the city than a name: Krung Thep Mahanakhon Amon Rattanakosin Mahinthara Ayuthaya Mahadilok Phop Noppharat Ratchathani Burirom Udomratchaniwet. The Grand Palace, Wat Pho and Wat Arun temples are 15-minute cab rides away from the hotel, as is the Iconsiam shopping mall, with queues outside the Louis Vuitton and Hermes stores. The hotel also runs a complimentary regular shuttle van service to Sala Daeng BTS skytrain station for its guests. The Marriott Surawongse has a 101 Things To Do in and around the hotel in every room, which is a thoughtful cultural touch towards its guests. It’s a google concierge on paper that outlines the neighbourhood and Bangkok for you that’s rather helpful in a country where English is a conversational barrier.

Views of the pixelated, mixed-use skyscraper, Mahanakhon, from the infinity pool of the Bangkok Marriott Hotel The Surawongse

Watching the sun go down on Bangkok from the Yao Rooftop Bar, Bangkok’s first Chinese influenced restaurant and bar, on the 33rd floor of the hotel will have you taking selfies against the stunning skyline with sweeping views of the Chao Praya river and the Mahanakhon, toasting your life. The bar is busy, the music heady and the menus are lit – they light up on touch and that’s a genius move because no one wants to read a menu full of Cantonese and Shanghainese delicacies in the dark. The retro Chinese themed Yao rooftop vibe is all about endless dumplings, dimsums and drinks, delicious living at its best, with a Thai summer breeze caressing your every move.

The hotel is situated diagonally across the privately-funded 101-year-old Neilson Hays Library, founded in 1869, that’s been designed in a neoclassical style by Italian architects, Mario Tamagno and Giovanni Ferrero. The library houses 20,000 books, with a variety of contemporary fiction and non-fiction, with new titles every month and it has one of the largest collections of English language titles in Bangkok. The library seeks to promote English literacy in the country and encourage a love for literature, particularly among younger generations. It is also the oldest non-profit organisation in Thailand and you can support it with 100THB to use the library’s facilities. It has events ranging from musical performances to cultural conversations for both children and adults. It has a cafe the same compound too, Palam Palam, which means “sweet taste” in Thai. The British Club of Bangkok, a private members’ Club on Thanon Surawong, founded in 1903 as a British businessmen and diplomats’ club, but has since developed over the past century to become a social, sports & cultural centre for the English-speaking community in Bangkok, is also a short walk from the hotel. The British Club organises tours on request.

This was an Eat, Sleep, Seek, Shoot and Spa trip to Thailand for me and the exemplary service at the Bangkok Marriott Hotel The Surawongse made it a flawlessly memorable experience.

Rubina’s Rating: 9/10

Disclaimer: Any part of the content on the rubinaakhan.com website cannot be reproduced without prior permission and crediting the website and the author.

©Rubina A Khan 2022

Writing My First Book, Adventures Through Covid, Grounded Me, Says Author Parris Fotias

Luxury and austerity, antithetical as they are, have never existed in the world as intimately as during the pandemic. Inexplicable, but true, like most things during this time. Parris Fotias, Regional Sales Director, Dorchester Collection hotels, was flying back home to Sydney from a work trip to Mumbai in February 2020 when COVID-19 hit, a nightmare that the world is yet to wake up from. His work life entailed checking in and out of airports and the most luxurious hotels in the world, including nine of the Dorchester Collection that have played architectural parts in films and Netflix series, and are stars in themselves. One cannot think of a London without The Dorchester and 45, Park Lane, Los Angeles without The Beverly Hills and the Bel Air, Paris sans the geranium dotted façade of The Plaza Athenee and Le Meurice, Italy without Hotel Eden Rome and Principe Di Savoia, or the beautiful English countryside without Coworth Park in Ascot. A confined Parris didn’t just work from home, he played from home too. He wrote a book – his first – Adventures Through Covid: The Art of Subconscious Travel In A Transcendental State that was published in July 2021. His ability to make people laugh in these times through his words, strung together like a bejeweled necklace of hilarious gems is literary art. Rather outré for a jet-setting luxury hotelier you might think, but not if you know Parris, who’s a contemporary Greek Coeus, with an enviable humour to match.

Rubina A Khan converses, albeit digitally, with the luxury hotelier and first time author, Parris Fotias in Sydney:

While the world was grappling with lockdowns, covid news and stagnation, you wrote a book – Adventures Through Covid: The Art of Subconscious Travel in a Transcendental State! How did the idea to write one in such bleak and dire times come by – whilst you were barbecuing at home in Sydney or in one of the umpteen hand-washing or shower sessions at home? 
To be completely honest, I never consciously set out to write a book. The idea to start writing was initially born upon my return to Australia on February 29th, 2020 from Mumbai, India, which as of writing, is still my last international trip. Throughout the month or March, as the severity of COVID-19 became apparent, I felt compelled to reach out to as many of my clients as possible, just to check in on their wellbeing. So, I started sending them a weekly email and by the beginning of April, this had somehow morphed into a Dear Diary episodic series. At first, I tried to keep each entry short and sweet, but then found I myself compelled to share my own frustrations at being grounded and in lockdown. I also began referencing many long forgotten travel journals, regaling my new found audience with anecdotes from past trips. By the time I realised what was happening, it was December and I had been writing for almost nine months.

Adventures Through Covid vacillates from sardonic to dry humour at its best, but your writing is authentic to each chapter. Is the humour an extension of your personality?
I think most who know me well would say that humour does play a big role in my life and that it is an extension of my personality. Not to say that I always try to be amusing, but more often than not, I do try and find the funny side of most things. As Oscar Wilde once wrote, “sarcasm is the lowest form of wit but the highest form of intelligence”.

The situations in the book are real to your life in Australia, but the writing commingles beautifully with the fictional reactions to each odd hurdle created by the pandemic at your home and at work
One of the things I attempted to do was to make each entry relevant. I would pick a topic that had made an impression on me and would begin writing. I also tried to weave in personal experiences into the narrative that held relevance to what I was preaching about. I am just fortunate that I had enough entertaining tales that I could incorporate and keep the reader amused.

For someone who lived in and out of airports, traveling to some of the most glamorous cities in the world on work as the Regional Sales Director of the Dorchester Collection hotels, you have expressed your stifling existence very ably through your book. Was it a release to do so? Did the writing help you cope?
Absolutely! Writing has always been a passion of mine but one that I have neglected for many years. Being able to indulge and write again helped me forget about what was happening in the outside world for a while. Yet, it was far more than just a guilty pleasure, it was definitely cathartic. It became a form of therapy, allowing me to express my frustrations which then led to conversations and discussions. And, it also grounded me. The entire process allowed me to remember how very fortunate I have been to travel for a living and visit so many amazing destinations. It made me realise that travel is indeed a privilege and one that should never be taken for granted.

Travel is indeed a privilege. What did you abhor the most about your forced confinement in the first lockdown? 
The lack of spontaneity is what troubled me the most. Not being able to make that last-minute decision to head out to dinner or catch up with friends. We were definitely just existing day to day, and not living our lives during that period.

Who read the first draft of your book? And what did he/ she/ they say?
As I mentioned above, the concept was originally a Dear Diary email episodic series so, I would hasten to say that my clients were the ones who read the first draft of my book. They were the ones who encouraged me to keep on writing and by sharing their own tales and stories with me, inspired me to relive adventures that I had not thought about in years.

How come you decided to self-publish the book? With your stellar grasp on the language and your bereft-of-emotion prose (which is remarkable given you were low-key venting!) persuading the reader to keep turning the pages till the end, you should have got a publisher! 
It wasn’t until the beginning of 2021 that I even considered publishing Adventures Through Covid and so my rationale at the time was simple. This pandemic would be done and dusted by the middle of the year. As mine is a topical story relating to the pandemic, I needed to fast track the process and get my book published as quickly as possible before everyone got on with their lives and forgot about COVID-19. So I decided to self-publish. Yes, hindsight is a wonderful thing and had I known then what I know now, I would have gotten a publisher!

What is your favourite part about the writing process? Did you write a page everyday? Was there a method to the creation of the chapters?
That is a tough question. I would say that what I loved the most was when I was able to incorporate an anecdote or memory from my past, into whatever topic I was waxing lyrical on that particular week, making it relevant to others. It was a weekly diary entry so I would write every week. Sometimes I would get an idea at the start of the week and would work on it a little every day. Other times, I would struggle to come up with a relevant topic and would have to write everything on a Friday morning which is when I tended to send it out to clients.

Has writing the book been the most satisfactory aspect of life in the lockdown? 
I won’t lie, writing and publishing a book was a personal milestone that was extremely satisfactory – something that I have always wanted to accomplish. Yet I always abide by the saying that one must make your favourite experience your next one. To this point, I found so much joy in creating new memories with my family during lockdown. This included tuning in, singing & dancing to Hot Dub Time Machine – the world’s first Time Travelling DJ every Saturday night, and preparing Sunday lunch where we would head outside and spend a few hours, forgetting about the world for a while.

Who were you reading whilst writing your book? And who are some of your preferred authors right now?
My favourite authors include Christos Tsiolkas, Anne Rice & Jeffrey Eugenides, although I will say that I normally read whilst travelling. I also enjoy a lot of non-fiction and during the writing process I was reading Chaos Under Heaven: Trump, Xi, and the Battle for the Twenty-First Century by American journalist Josh Rogin, which is both fascinating and terrifying.

Have you travelled since the release of the book in July 2021 and where? What feels like the most freeing aspect of life today?
I have only made two trips since the release of the book in mid-2021. One was a work trip to Melbourne at the end of 2021 and the other was a weekend away just a few weeks ago in January 2022 to the Southern Highlands to attend my cousins 50th Birthday party. But since mid February, I am back to travelling regularly for work, new variants withstanding of course. The most freeing aspect of life today is being able to visit friends, family and clients without too many restrictions. And, being able to head out to the amazing restaurants and bars that we have in Sydney.

From writing press releases for the Dorchester Collection Group to publishing your first book in the thick of the lockdown when everyone was at breaking point, you need to write another book this year given the pandemic rages on… what do you think? 
One never knows!  Now that I have whet my writing appetite, the skies the limit.

Adventures Through Covid is available to purchase on Amazon

©Rubina A Khan 2022

CNBC: Secret Escapes Gets $60M Backing Led By Google

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Sunset on Velaa Private Island, Maldives by Rubina A Khan / Getty Images

©Rubina A Khan 2015